CHEF’S SPECIAL
Seafood Plate
35
2 Grilled king prawns, 3 mussels, 1 soft shell crab & grilled squid served with Thai seafood sauce
Salmon Salad
23
Deep fried salmon served with mango salad with fresh mint leaves, coriander, shallots, spring onions, chilli and lime juice & Thai salad
Deep Fried Chicken Cartlidge
14
Deep fried chicken cartlidge served with sweet chili sauce
Khao Kha Mu
20
Tender pork leg braised in aromatic spices, served with egg, chinese broccoli, rice and Thai sweet chilli sauce.
Boat Noodle
17
Pork blood soup, slow cooked beef flank, pork meatball, basil, beansprout, morning glory
Pork Knuckle Soup
19
Clear Tom Yum soup with mushroom, galangal, lemongrass, lime leaves, shallots, Thai basil and pork knuckle
Raw Beef Salad
21
Raw beef with coriander, mint, red onions, kaffir lime leaves, ground rice and chilli powder
Rice Ball Salad
20
Crunchy rice balls mixed with cured pork, shallots, coriander, mint, red onion and peanuts
Grilled Pork Skewers w/ Sticky Rice (3pcs)
15
Thai style grilled pork neck on skewers served with sticky rice and Thai sauce
Thai Bitter Beef Soup
15
Ox tounge, intestine and tendons in lemon grass, galanga, kaffe lime leaf, shallots & corriander with dried chili & ground rice
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SHARE PLATES
Salt&Pepper Squid
23
Lightly battered squid tossed in Thai rock salt and pepper served with sweet chilli sauce
Soft-shell Crab
20
Battered soft shell crab served with apple and mango salad
Quail (3pcs)
18
Deep fried marinated quail served with salt and pepper and lime juice
Satay Chicken Skewers
17
Succulent chicken with peanut sauce
wings (8pcs)
13
Mid wings marinated with Thai sauce
Vegetarian Spring Rolls
13
Crispy golden pastry filled with carrot, glass noodle, taro and fried onion
Curry Puff(4pcs)
13
Crispy pastry filled with chicken mince, onion, and potatoes, served with sweet chilli sauce
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Salad
Combination salad
25
King prawn, musselss & squid, scallops, sausage with carrots, shallots, corriander, onions, cherry tomato dressed with Thai sauce
Nam Tok Moo
20
Grilled pork slices tossed with fresh Thai herbs, red onion and lime chilli dressing
Nam Tok Beef
21
Grilled beef slices tossed with fresh Thai herbs, red onion and lime chilli dressing
Thai Papaya Salad
19
Classic green papaya salad with chilli, tomatoes, snake beans, dried shrimp, and peanuts
Lao Papaya Salad
19
Traditional green papaya salad with chilli, tomatoes, snake beans, salted crab and anchovy sauce
Larb
19
Mined meat with coriander, mint, chilli, red onions, kaffir lime leaves, ground rice and chilli powder
Mixed Papaya Salad
21
Traditional green papaya salad & vermicilli with chilli, tomatoes, snake beans, pork crackling with salty OR sweet crab and anchovy sauce
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WOK FRIED
Seasonal Vegetables
15.90
Chicken, Beef or Pork
17.90
Prawns
22.90
Seafood
22.90
Combination
22.90
Crispy Pork Belly
25
Stir fried with holy basil, garlic chilli, crispy pork belly and Chinese broccoli
Morning Glory
20
Stir fried morning glory with chili, garlic and oyster sauce
Pad Kra Pao
20
Stir fried minced meat with onion, chilli and garlic with sunny side up egg
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GRILLED
Grilled King Prawns (4pcs)
35
Grilled king prawns served with Thai seafood sauce
Ox Tongue
22
Grilled marinated Ox tongue served with Thai dipping sauce
Grilled Squid
21
Grilled squid with served with Thai Seafood sauce
Grilled Pork Neck
19
Grilled marinated pork slices served with Thai dipping sauce
BBQ Chicken
18
Grilled traditional chicken served with Thai dipping sauce
Spicy Lao Sausage
18
Grilled traditional pork sausage served with Thai dipping sauce
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curry
Seasonal Vegetables
15.90
Chicken, Beef or Pork
17.90
Prawns
22.90
Seafood
22.90
Combination
22.90
Panang Curry
20
Authentic panang curry with Thai eggplant, capsicum, zucchini, green bean , bamboo slice and kaffir lime leaves
Green Curry
20
Traditional green curry with Thai eggpant, capsicum, zucchini, green bean, bamboo slice and Thai basil
Massaman Curry
21
Slow cooked beef brisket in Massaman curry with potato and crispy taro topping
Roast Duck Curry
22
Roasted duck served in red curry with lychee, cherry tomato, Thai eggplant, green beans, zucchini and Thai Basil
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SEAFOOD
Fried Barramundi with Green Mango Salad
38
Deep fried barramundi served with mango salad with fresh mint leaves, coriander, shallots, spring onions, chilli and lime juice & Thai salad
Garlic King Prawns (3pcs)
30
Grilled king prawns served with sweet garlic sauce & vegetables
Pad Prik King Barramundi
25
Deep fried barramundi served with green bean, capsicum in Prik Khing sauce
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noodles
Seasonal Vegetables
15.90
Chicken, Beef or Pork
17.90
Prawns
22.90
Seafood
22.90
Combination
22.90
Pad Thai
21
Stir fried rice noodles in tamarind sauce, served with beansprouts, lemon, chilli flakes and crushed peanuts
Lad Na
20
Stir fried rice noodle with Chinese brocolli in light oyster sauce gravy
Pad See Ew
19
Wok fried flat rice noodles with Chinese brocoli and egg in dark soya sauce
Pad Kee Mao
19
Thick rice noodle, egg, green peppercorn, krachai, garlic, chilli, thai basil and chinese broccoli in dark soya sauce
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FRIED RICE
Pineapple Fried Rice
21
Pineapple, egg, mixed vegetables shallot and cashew nut served in a pineapple
Tom Yum Fried Rice
19
Tom yum sauce with fried rice, egg and cherry tomatoes
Thai Fried Rice
17
Wok fried rice with egg and shallots & Chilli Basil
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SOUP
Tom Yum Soup Prawns
20
Spicy Tom Yum Soup with mushrooms, tomatoes, lemongrass, galangal, lime leaves, coriander, red onion and Thai basil
Tom Kha Gai
19
Thai coconut soup with chicken, galangal, lemongrass, kaffir lime leaves and mushrooms
Spicy Lao Beef Soup
15
Ox tounge, intestine and tendons in lemon grass, galanga, kaffe lime leaf, shallots & corriander with dried chili & ground rice in beef broth
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DESSERT
Mango Sticky Rice (seasonal)
16
Sweet mango served with warm coconut sticky rice, finished with a light coconut cream drizzle.
Fried Ice-Cream (2pcs)
17
Fried ice cream triangles wrapped in crisp puff pastry served with sweet caramel sauce
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Bold street food flavours.
No passport needed. Reserve your table today
Cooked fresh daily, with local love and street soul.

